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Simply Stacie: Free Comfort Food eBook

by Stacie Vaughan

🎁 FREE GIFT: Subscribe today and get my free Best of Simply Stacie Recipes eCookbook sent straight to your inbox! Simple, family-approved comfort food for real life. From easy dinners to nostalgic desserts, these are practical recipes you will make again and again.

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Featured Post

Stop tossing slimy herbs

Hey Reader, Fresh herbs can go from perky to sad in what feels like five minutes, but this little storage trick helps them last so much longer. Treat soft herbs like parsley, cilantro, and mint as you would a bouquet of flowers. Trim the ends, place them in a jar with a little water, then loosely cover the tops with a plastic bag. Pop the jar in the fridge and change the water every couple of days. For basil, keep it on the counter rather than in the fridge. Basil hates the cold and can turn...

20 days ago • 1 min read

Hey Reader, Potlucks are always fun… until you have to decide what to bring. I like recipes that are easy to make, travel well, and actually get people going back for seconds. The kind of dishes that stand out on the table without making a ton of work for you. If you need a few reliable potluck recipes, start with this one. ⭐ What to Bring to a Potluck Baked Beans with Ground Beef: This recipe is hearty, sweet, savory, and packed with flavor from the ground beef, bacon, and baked beans. It’s...

26 days ago • 1 min read

Hey Reader, If comfort food sounds good tonight, these are the kinds of dinners that feel like a warm hug. 🍲 Tonight’s Saturday Supper 👉 Chicken Broccoli Casserole: Creamy, cozy, and always satisfying. A few more comfort favorites: Pierogi Casserole: Rich, hearty, and so good. Lasagna Bowl: All the flavor of lasagna without the work. Italian Wedding Soup: Warm, comforting, and full of flavor. Hope supper tonight is extra cozy.

about 1 month ago • 1 min read

Hey Reader, This is one of those recipes I make once and then never go back to store-bought. 🍽️ Recipe of the Week French Onion Dip is rich, creamy, and packed with real caramelized onion flavor. It’s simple, but it tastes so much better than anything from a tub. It’s perfect for get-togethers, movie nights, or just when you want a really good snack. GET THE RECIPE Hope you love it!

about 2 months ago • 1 min read

Hey Reader, You know that moment when you’re cooking and keep running back and forth to the trash? It’s annoying and slows everything down. Here’s a simple fix I use all the time: keep one big bowl on the counter while you prep. Toss in all your peels, wrappers, and scraps as you go. It keeps your workspace clear, reduces mess, and saves you a bunch of trips across the kitchen. When you’re done, just dump it all out at once. It’s such a small thing, but it makes cooking feel way less chaotic....

about 2 months ago • 1 min read

Hey Reader, This is one of those soups I make when I want something simple but still really satisfying. 🍽️ Recipe of the Week Tuscan White Bean Soup: Creamy, comforting, and full of flavor without needing a long list of ingredients. The beans give it a rich texture, and the herbs make it taste like it simmered all day. GET THE RECIPE Have a wonderful weekend!

2 months ago • 1 min read

Hey Reader, Before you pour that leftover pickle juice down the drain, hang onto it. That briny liquid is packed with a tangy, salty flavor that can instantly perk up so many dishes. Try adding a splash to potato salad, pasta salad, or deviled eggs. It gives everything a little extra zing and helps balance out creamy ingredients. You can also stir a bit into tuna salad or egg salad for a subtle kick that makes people wonder what your secret is. It’s especially helpful when something tastes a...

3 months ago • 1 min read

Hey Reader, Ever have one of those weeks where you feel like you’re missing out on all the good stuff? I rounded up a few recipes you may have missed lately, and honestly… there’s one in here I can’t stop thinking about. Let’s start with the one you need to try first 👇 ⭐ Recipe You May Have Missed 🥕 Carrot Raisin Salad: This is one of those classic, old-fashioned recipes that just hits every time. It’s creamy, a little sweet, and has that perfect crunch from the carrots. GET THE RECIPE Here...

3 months ago • 1 min read

Hey Reader, I was chatting with a friend the other day about kitchen fails, and oh my goodness, I’ve had my share over the years. After cooking for more than 30 years, you’d think I’d have it all figured out. I promise you, I do not. My very first kitchen disaster goes back to when I was about 12 or 13. My cousin and I were babysitting our younger cousin while our parents were out ice fishing. We decided we were basically grown-ups and fully capable of making chocolate fudge on our own. We...

4 months ago • 1 min read

Hey Reader, When winter is still hanging on, a good soup can make all the difference. This Recipe of the Week is warm, filling, and easy to pull together. 🍽️ Recipe of the Week Split Pea Soup: This classic soup is thick, comforting, and packed with flavor. It’s perfect for chilly evenings and tastes even better the next day, making it great for leftovers. GET THE RECIPE If you’re in the mood for something cozy and satisfying, this one hits the spot.

4 months ago • 1 min read